If you’re looking for a snack that’s bursting with rich flavor and a perfect balance of sweet and coffee-infused goodness, this Toffee Coffee Snack Mix Recipe is going to become your new obsession. Imagine crispy chocolate rice squares cloaked in buttery toffee, then kissed by the deep, aromatic notes of coffee—every bite delivers that irresistible crunch and a hint of warmth that will keep you reaching back for more. Whether you’re hosting a game night, need a thoughtful homemade gift, or just want a treat to brighten your day, this mix ticks all the boxes with ease and delight.

Ingredients You’ll Need
The beauty of this Toffee Coffee Snack Mix Recipe lies in its simplicity—the ingredients are straightforward but carefully chosen to craft a snack that’s decadent yet approachable. Each component brings something special, from the crisp chocolate rice squares adding texture to the rich butter that ensures every bite is silky and indulgent.
- Chocolate rice squares cereal (12.8 ounces): Choose a sturdy brand like Chex® to give your snack that perfect crispy base.
- Butter (½ cup, melted): Adds richness and helps the toffee coffee coating cling to every piece.
- Toffee Coffee Drink Mix (¾ cup, divided): This star ingredient infuses the snack with its signature sweet coffee flavor—make sure it’s fresh for the best taste.
How to Make Toffee Coffee Snack Mix Recipe
Step 1: Preheat Your Oven
Start by setting your oven to 275°F (135°C). This moderate temperature will gently toast the cereal, allowing the toffee coffee coating to bake in perfectly without burning.
Step 2: Prepare the Cereal
Place your chocolate rice squares cereal into a large mixing bowl to get ready for the buttery, flavorful coating. Having a big bowl makes tossing easier and prevents mess.
Step 3: Combine Butter and Toffee Coffee Mix
In a small bowl, mix the melted butter with ½ cup of the toffee coffee drink mix. Stir until the blend is smooth and creamy, ensuring every bit of flavor will coat the cereal beautifully.
Step 4: Coat the Cereal
Pour this buttery mixture over your cereal and toss gently but thoroughly. You want every square to be evenly coated so that the snack will have consistent bursts of flavor in every bite.
Step 5: Bake to Perfection
Spread the coated cereal in a single layer on a parchment-lined, rimmed baking sheet. Bake for 30 minutes, stirring halfway through to toast the mix evenly and let those flavors meld together gorgeously.
Step 6: Finish with Remaining Toffee Coffee Mix
Once the mix comes out of the oven, transfer it to a large bowl while it’s still hot. Then sprinkle the leftover ¼ cup of toffee coffee mix over it and toss again. This final layer amps up the flavor, giving your snack mix that irresistible toffee coffee punch.
Step 7: Let It Cool
Cooling completely is key to letting your Toffee Coffee Snack Mix Recipe crisp up even more, making sure every mouthful stays crunchy and perfectly toasted.
How to Serve Toffee Coffee Snack Mix Recipe

Garnishes
If you want to add a little flair, dust some powdered sugar or sprinkle miniature chocolate chips over the top right before serving. This adds a sweet contrast and enhances the dessert-like quality of the mix.
Side Dishes
This snack pairs wonderfully with a warm cup of coffee or a creamy latte to complement the toffee coffee flavors. It’s also delightful alongside fresh fruit or a mild cheese plate for a more elaborate snack spread.
Creative Ways to Present
For parties or gifts, consider packing your Toffee Coffee Snack Mix Recipe in mason jars tied with rustic twine and a handwritten tag. Or serve it in a pretty bowl alongside some colorful napkins to make it inviting and festive.
Make Ahead and Storage
Storing Leftovers
To keep your snack mix fresh and crunchy, store any leftovers in an airtight container at room temperature. It should stay delicious for up to a week but will be tempting enough to devour much sooner!
Freezing
You can freeze the mix by sealing it tightly in a freezer-safe bag or container. When you want to enjoy it, simply thaw at room temperature. The texture holds up surprisingly well, making it perfect for prepping ahead.
Reheating
If you want to revive that just-baked warmth, spread the snack mix on a baking sheet and warm it in a 275°F oven for 5 to 7 minutes. Just keep an eye on it so it doesn’t burn, and it’ll taste fresh from the oven again.
FAQs
Can I use a different type of cereal in this recipe?
Absolutely! While chocolate rice squares are recommended for their sturdy texture and flavor, you can experiment with other cereals like plain rice chex, wheat chex, or even corn chex. Just keep in mind the flavor profile will shift slightly depending on your choice.
What is Toffee Coffee Drink Mix, and where can I find it?
Toffee Coffee Drink Mix is a flavored instant coffee blend that combines the sweet richness of toffee with robust coffee taste. You can usually find it in grocery stores in the coffee or beverage section, or online. It’s the secret ingredient that makes this snack uniquely delicious.
Is there a way to make this recipe less sweet?
You can certainly reduce the toffee coffee drink mix slightly or swap half of the butter for a lighter alternative like coconut oil to mellow the sweetness. Taste as you go to find your perfect balance!
Can I add nuts or other mix-ins?
Yes! Toasted pecans, almonds, or even chocolate chips add lovely texture and flavor layers. Just fold them in after baking and before the final coating for best results.
How long does it take to make this Toffee Coffee Snack Mix Recipe from start to finish?
It takes about 40 minutes in total, including baking and cooling time. It’s a great recipe that fits perfectly into a relaxed afternoon or evening prep session.
Final Thoughts
Creating this Toffee Coffee Snack Mix Recipe is such a joyful experience—it’s simple, rewarding, and undeniably delicious. Whether you’re treating yourself or sharing with friends, this snack mix captures a cozy, comforting mood in every bite. I can’t wait for you to try it and fall in love just like I did!
Print
Toffee Coffee Snack Mix Recipe
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 14 servings
- Category: Snack
- Method: Baking
- Cuisine: American
Description
This Toffee Coffee Snack Mix is a delightful sweet and crunchy treat, combining chocolate rice cereal with a rich, buttery toffee coffee coating. Baked to perfection, this snack mix offers a perfect balance of chocolate and toffee coffee flavors with a satisfying crunch, making it a great choice for parties or casual snacking.
Ingredients
Snack Mix Ingredients
- 1 (12.8 ounce) package chocolate rice squares cereal (such as Chex®)
- ½ cup butter, melted
- ¾ cup Toffee Coffee Drink Mix, divided
Instructions
- Preheat Oven: Preheat your oven to 275°F (135°C) to ensure it is ready for baking the snack mix.
- Prepare Cereal: Place the chocolate rice squares cereal in a large mixing bowl to prepare for coating.
- Mix Butter and Toffee Coffee Drink Mix: In a small bowl, combine the melted butter with ½ cup of the Toffee Coffee Drink Mix, stirring thoroughly until the mixture is well combined to form a flavorful coating.
- Coat Cereal: Pour the butter and toffee coffee mixture over the cereal. Toss the cereal well to ensure every piece is evenly coated with the rich toffee coffee sauce.
- Bake: Transfer the coated cereal onto a parchment-lined large rimmed baking sheet, spreading it out evenly. Bake in the preheated oven for 30 minutes, stirring once halfway through baking to promote even toasting and prevent burning.
- Add Remaining Toffee Coffee Drink Mix: Remove the baking sheet from the oven and carefully transfer the hot snack mix to a large bowl. Sprinkle the remaining ¼ cup of Toffee Coffee Drink Mix over the warm cereal and toss again to coat evenly and enhance the flavor.
- Cool: Allow the snack mix to cool completely before serving. This helps it crisp up and ensures the flavors meld perfectly.
Notes
- Use parchment paper to prevent sticking and make cleanup easier.
- Stir halfway during baking to avoid burning and ensure even toasting.
- Allow the snack mix to cool fully for optimal crunch.
- Store in an airtight container to maintain freshness for up to one week.
- For extra flavor, you can add chopped nuts or drizzle with melted chocolate after baking.

